Sunday, 29 June 2014

[Media Invite] Lee Kum Kee Launches New Teriyaki Marinade & Adorable Tomato Ketchup

Some time ago, i was invited to the media launch of Lee Kum Kee's new products and am so excited about attending the event for i get to have the opportunity to see Chef Rayner Ng live cooking demonstration and also be engaged in a fun-filled, hands-on session!

The venue - Cookery Studio at level 3 Civil Service Club Tessensohn

Lee Kum Kee introduces their brand new Teriyaki Marinade and new packaging of Tomato Ketchup,

The event started off with filling our tummy because its dinner time! Love the thoughtfulness of the organiser! =)
Sauce used here were cooked using Lee Kum Kee's sauce, YUMMY!!

Shortly after, it was the live cooking demonstration by Chef Rayner Ng showcasing simple yet quality dishes that we can make at our comfort of our own home! Chef Rayner Ng has previously worked with Chef Joel Robuchon at L'Atelier de Joel Robuchon in Resorts World Sentosa, Singapore. 

First dish - Grilled Tsukune served with Tomato Sauce. (Yakitori)

 Mixing the ingredients in progress,
(Combine minced chicken, chicken soft bone, breadcrumbs, egg, spring onion, cornstarch, ginger, garlic, Lee Kum Kee teriyaki marinade and soy sauce, salt and pepper in a large mixing bowl.)
 A volunteer needed here to help make the skewers,
 Pre-heat oven at 180°C, combined with Lee Kum Kee teriyaki marinade and Mirin for glazing before grilling using Cornell Table Top Grill over medium-high heat until marked, about 2 to 3 minutes per side..
 Ready soon..
 Garnish with Lee Kum Kee Tomato Ketchup, Toasted Sesame Seed and Spring Onion before serve!
Rich flavour and tasty,

Second dish - Garlic Teriyaki Fried Rice

 Stir-fry and adding Lee Kum Kee's new teriyaki marinade,
 Final touch up with cute cut-out vegetables! The Chef made it into a cute bento that sure to charm everyone's heart!
Look and taste extremely good!

Last dish - Grilled Chicken Thigh Teriyaki Sandwich! Its hands-on session!

Each of us were given an apron and utensils for our sandwich making!
I choose to team up with Amber! The sweet and friendly girl i met during Pezzo Pizza launch.
Still feeling very thankful and glad we met!
Condiments available are Lee Kum Kee's new sauces,
 All ready to start our sandwich making!
 fun equipments,
Fresh from the oven - grilled boneless Chicken Thigh,
Some of our final creations! To be honest, mine was the most simple one and am so impressed with their work! The one with the flower design on a plate is Chef Rayner Ng's beautiful creation.
A group photo before we bid goodbye, look how cheeky Chef Rayner Ng is. HAHA!
Thank you Chef Rayner Ng for his time and fun session!

Lee Kum Kee's products,

Lee Kum Kee's brand new Teriyaki Marinade
According to market research conducted by Nielsen, teriyaki sauces are one of the top 10 fastest-moving products in the food sector. Lee Kum Kee, a trusted purveyor of premium sauces for 126 years, has launched its first-ever teriyaki marinade to cater to the burgeoning demand. Top chefs in Chinese restaurants have endorsed the marinade, praising its thickness and rich flavour.

Singaporeans are known to love sesame seeds as a garnish. That is why Lee Kum Kee has added a generous amount of white toasted sesame seeds to its marinade - its sesame seed content is the highest in the market! The seeds' nutty notes help to enliven the flavour. They also blends well with meat. With Lee Kum Kee's Teriyaki Marinade, making dishes such as Yakitori and Teriyaki grilled meat sandwiches has become a cinch. In less than half an hour, families can cook and then savour restaurant-quality teriyaki dishes.

In keeping with Singaporeans' vision for a healthy lifestyle, Lee Kum Kee has not added any preservative to the marinade. This is a healthy marinade home chefs can use over and over again. It is ideal for marinating and basting purposes and can even be used as a dipping sauce. This marinade is also Halal so families of all ethnic groups can consume it.

Price: Lee Kum Kee Teriyaki Marinade - S$3.70
Available at: Cold Storage, Giant and Sheng Shiong

Lee Kum Kee's brand new packaging Tomato Ketchup
Each bottle of Lee Kum Kee's new packaging Tomato Ketchup comes with an adorable design of either a boy or a girl. Not only do these eye-catching designs appeal to children, they also inspire creativity and get the young chefs excited about preparing their own meals.

These Easy-Squeeze bottles allow parents and children to create instant food art. Transform lovely home-cooked meals into masterpieces. Create the outline of a cartoon character with the use of ingredients and then add the final touches with the tomato ketchup. Lightweigh and portable it is, they can be packed easily and brought out to picnics!

Made with red-ripe tomatoes, Lee Kum Kee's tomato ketchup has a smooth and delicate fresh tomato taste and does not contain any preservatives or artificial flavouring. It is Halal so all families can enjoy it as well.

Price: Lee Kum Kee Tomato Ketchup - S$1.25
Available at: Cold Storage and Giant

With 126 years of history and through relentless efforts in quality and innovation, Lee Kum Kee has emerged as a reputable icon and established condiment brand in the world of Chinese and local cooking. Lee Kum Kee sauces are popularly and widely used all over the world: from the busiest kitchens in the best gourmet restaurants to modest family kitchens.

With over 200 sauces and condiments available worldwide, Lee Kum Kee is committed to delivering variety while ensuring supreme quality and authenticity. Through its products, Lee Kum Kee hopes to inspire Singaporeans to create delicious dishes and send their love to families and friends through these touching flavours.